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Food & wine pairing

What are you cooking?

Include the sauce and how you are cooking it. The tool compares the dish with wine structure and explains the suggested matches.

How we have read your dish

Recognised: Tomato sauce, Braised, Beef.

Rich and substantialSavoury

Adjust the chilli setting to suit the way you cook this dish.

Wine suggestions for your dish

Region
Puente Alto, Chile
Grape
Cabernet Sauvignon
Wine type
Red wine
Rating
4.6 / 5 · around 80k ratings

Its recorded body can stand alongside a substantial dish · The catalogue also records a pairing with this food family

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Region
Maipu, Argentina
Grape
Malbec / Cabernet Sauvignon
Wine type
Red wine
Rating
4.3 / 5 · around 130k ratings

Its recorded body can stand alongside a substantial dish · The catalogue also records a pairing with this food family

See Details
Region
Alentejo, Portugal
Grape
Aragonez / Trincadeira / Shiraz/Syrah / Cabernet Sauvignon / Alicante Bouschet / Touriga Franca
Wine type
Red wine
Rating
4.1 / 5 · around 90k ratings

Its recorded body can stand alongside a substantial dish · The catalogue also records a pairing with this food family

See Details
Retails around €18–€20

Pair dinner with your own wine

Membership adds more suggestions and uses your saved preferences and feedback. You can also restrict the results to bottles in your cellar.

See membership

Around 500 food, dish and preparation profiles in the library.

Browse the food library
How the matching works

Matching considers the dish’s weight, richness, acidity, sweetness and heat alongside the available wine structure. Member results also use saved preferences and feedback. We leave missing wine details unknown rather than filling them in.

Read more about food and wine pairing in Virginia Tech’s food and wine guidance.

Food and wine pairing for your dish | WineVery